Easiest Way to Prepare Ultimate Penne with chicken and pesto (331 calories)
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Prepare Ultimate Penne with chicken and pesto (331 calories). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Penne with chicken and pesto (331 calories), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Penne with chicken and pesto (331 calories) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Penne with chicken and pesto (331 calories) is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must first prepare a few ingredients. You can have Penne with chicken and pesto (331 calories) using 15 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Penne with chicken and pesto (331 calories):
- 2 cup cooked whole wheat penne noodles (about 8 oz./227g)
- 4 slice reduced-sodium bacon, chopped
- 3 cup sliced mushrooms
- 1 cup chopped red onions
- 3 big handfuls baby spinach leaves
- 12 cherry or grape tomatoes, halved
- 3 cup chopped cooked chicken breast (tip: use rotisserie chicken)
- 1/4 cup shaved Parmesan cheese or 1/2 cup crumbled light feta cheese
- 1 freshly ground black pepper to taste
- Sauce
- 2 tbsp basil pesto
- 2 tbsp balsamic vinegar
- 1 tbsp olive oil
- 1 tsp liquid honey
- 1/4 tsp freshly ground black pepper
Steps to make to make Penne with chicken and pesto (331 calories)
- To prepare sauce, whisk together all sauce ingredients in a small bowl and set aside.
- Cook penne noodles according to package directions. Drain and keep warm.
- While pasta is boiling, cook bacon in a large, non-stick skillet or wok over medium heat for about 2 minutes. Remove and discard 1 tablespoon bacon drippings from skillet. Add mushrooms and onions to skillet. Cook and stir until vegetables begin to soften, about 5 minutes. Add spinach leaves and tomatoes. Cook until spinach is wilted. Stir in chicken and cook just until heated through. Add cooked penne noodles and mix well. Add sauce and mix again. Remove skillet from heat. Sprinkle pasta with Parmesan cheese and freshly ground black pepper. Serve immediately.
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So that is going to wrap this up for this special food Simple Way to Make Perfect Penne with chicken and pesto (331 calories). Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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