Simple Way to Make Perfect Black Grapes Jam

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Recipe of Speedy Black Grapes Jam. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Black Grapes Jam, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Black Grapes Jam delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Black Grapes Jam estimated approx 1 hour.

To begin with this recipe, we must first prepare a few ingredients. You can have Black Grapes Jam using 4 ingredients and 5 steps. Here is how you can achieve that.

#special #cookpadindia This Easy Homemade Jam recipe is so simple and easy; and needs very little of your attention. kids love to enjoy it with bread , Toast or even with roti. Typically the store bought fruit jam contains high sugar and Preservatives . But the best part of homemade jam is contain no Preservatives . Only three ingredients needed. My black grapes is very sweet so that I add on some green Grapes to get that sweet and tangy taste of jam . Sugar quantity is depend on the sweetness of grapes. Do try this you will surely love it 😀

Ingredients and spices that need to be Take to make Black Grapes Jam:

1. 500 gm black grapes
2. 200 gm green Grapes
3. 400 gm sugar
4. 3 tsp lemon juice

Instructions to make to make Black Grapes Jam

1. Firstly wash both grapes well. And allow it to be dry completely. Make sure there is no water is left.
2. Place both grapes in grinding jar. Coarsley grind it.
3. Now add the grape mixture into a big pot along with sugar and let it cook on medium heat until sugar is dissolved completely. Now keep the flame on low.
4. Keep on cooking, simmer and stir often and to avoid sticking at the bottom of the pot. Cook until the mixture has the consistency of a thick sauce. Now add lemon juice and give it a good mix. Turn off the flame. Allow it to be cool completely. Store it in a airtight container. And keep it in refrigerator for six months. Make sure use clean spoon everytime.
5. You can enjoy this jam with bread, toast, roti or in many dessert.

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So that's going to wrap it up for this exceptional food Steps to Make Favorite Black Grapes Jam. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!