How to Make Perfect spiced apple & sultana cake

Hello everybody, it's John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Make Perfect spiced apple & sultana cake. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from spiced apple & sultana cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare spiced apple & sultana cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make spiced apple & sultana cake is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can cook spiced apple & sultana cake using 9 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make spiced apple & sultana cake:

1. 225 grams softened unsalted butter
2. 225 grams brown sugar
3. 4 large eggs lightly beaten
4. 225 grams self raising flour
5. 2 tsp cinnamon
6. 1/2 tsp nutmeg
7. 85 grams sultanas
8. 3 slice apple
9. 2 tbsp warmed honet

Steps to make to make spiced apple & sultana cake

1. preheat oven to 180° grease a 23-cm/9-inch round cake tin and line the base with baking paper.
2. place the butter and sugar in a large bowl and beat together until light and fluffy. gradually beat in the eggs. sift the flour,cinnamon and nutmeg into the mixture and fold gently using a metal spoon. fold in rhe sultanas
3. spoon half the mixture into the prepared tin and level the surface. scatter over hald the sliced apples. spoon over the rest of the cake mixture and gently level the surface. arrange the rest of the apple slices over the top.
4. bake in the preheated oven for 1-1:15 hours until risen,golden brown and firm to the touch. leave to cool in the tin for 10 minutes then turn out.onto a cooling rack. brush the top with warmed honey and leave to cool.completelt

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So that's going to wrap this up with this exceptional food Recipe of Speedy spiced apple & sultana cake. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!