How to Prepare Award-winning Beans an franks

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Easiest Way to Prepare Super Quick Homemade Beans an franks. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Beans an franks, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beans an franks delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Beans an franks using 10 ingredients and 4 steps. Here is how you can achieve that.

Ole camp style dish or boyscott dish

Ingredients and spices that need to be Get to make Beans an franks:

1. 2 lbs red beans
2. 1 pack grape tomatoes
3. 1 large onion chopped
4. Pack bacon
5. Ketchup couple big squirts
6. Mustard couple big squirts
7. to taste Salt n pepper
8. 12 oz can diced tomatoes
9. 1 tbs Creole season
10. 2 packs hotdogs

Instructions to make to make Beans an franks

1. Brown bacon, then add half of the onions an grape tomatoes cook till onions tendered!
2. Once tendered add beans an cover with water an add Cajun seasoning bring to a boil then let simmer for at least 45 mins if u need add water while it’s cooking add it
3. After 45 mins add diced tomatoes an salt n pepper to your taste
4. Add franks an the other half the onion along with mustard an hot sauce to your likening an let cook bout 20 mins to 30 then it will be done !

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So that's going to wrap this up for this exceptional food How to Make Favorite Beans an franks. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!