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How to Prepare Quick Croissant bread and butter pudding

Hello everybody, it's John, welcome to my recipe page. Today, we're going to make a special dish, Step-by-Step Guide to Prepare Perfect Croissant bread and butter pudding. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Croissant bread and butter pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Croissant bread and butter pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Croissant bread and butter pudding using 8 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Croissant bread and butter pudding:

  1. 8 croissants
  2. 1 Butter- enough to spread on the 8 croissants
  3. 1 tsp vanilla extract
  4. 4 tbsp brown sugar
  5. 2 eggs
  6. 1 pints warmed milk
  7. 2 tbsp sultanas
  8. 1 Nutmeg

Instructions to make to make Croissant bread and butter pudding

  1. **YOU WILL NEED A PIE DISH**
  2. Cut the croissants in half, butter them and place the pieces back together again.
  3. Preheat the oven to 180Β°C.
  4. Place the croissants in the pie dish, alternating with the sultanas.
  5. Beat the eggs, and then mix in the warmed milk and sugar.
  6. Pour the liquids into the pie dish and let it soak into the croissants for about 5 minutes.
  7. Grate some nutmeg on top.
  8. Bake in the oven for 30 minutes.

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So that's going to wrap this up for this special food How to Make Homemade Croissant bread and butter pudding. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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