Recipe of Homemade Summer Rice Salad
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Ultimate Summer Rice Salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Summer Rice Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Summer Rice Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Summer Rice Salad is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Summer Rice Salad estimated approx 20 mins.
To begin with this recipe, we must first prepare a few ingredients. You can cook Summer Rice Salad using 14 ingredients and 5 steps. Here is how you cook it.
Was looking for a yummy cool side dish that was quick and easy to make, as well as being healthy. Then a friend of mine served couscous with a similar dressing for dinner that knocked my socks off. And here we are!
Ingredients and spices that need to be Take to make Summer Rice Salad:
- Rice salad
- 3 cup brown rice
- Balsamic dressing
- 1 cup balsamic vinegar
- 1 cup olive oil, extra virgin
- 2 tbsp dijon mustard
- 1 tsp ground black pepper
- 1 tsp salt
- 2 tbsp honey
- vegetables
- 1 large cucumber
- 10 oz grape tomatoes (1 container)
- 1/4 red onion
- 1 cup fresh basil
Instructions to make to make Summer Rice Salad
- Boil your brown rice. Whole grain or instant rice will work nicely. You can use couscous or pasta for variety. When done, put the starch in the fridge to cool.
- While the rice boils, add dressing ingredients into a mason jar or small Tupperware. Shake vigorously until mixed. Taste and tweak accordingly for a tart and sweet flavor.
- Peel and chop the cucumber to 1/4 to 1/2 inch pieces. Slice grape tomatoes in 1/2. Chop basil into thin slices. Dice red onion.
- Throw all ingredients and dressing into large Tupperware and shake until mixed. Otherwise fold all ingredients with a large spoon until mixed together.
- Serve chilled. Should be enough for a large dinner party, BBQ with friends, or multiple meals. Great for a vegetarian main dish! Try it with raisins and a couple dashes is cinnamon for a Middle Eastern twist.
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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Homemade Summer Rice Salad. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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