Steps to Prepare Quick stuffed grape leaves (beef)

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Any-night-of-the-week stuffed grape leaves (beef). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from stuffed grape leaves (beef), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare stuffed grape leaves (beef) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook stuffed grape leaves (beef) using 20 ingredients and 10 steps. Here is how you can achieve that.

yummy

Ingredients and spices that need to be Get to make stuffed grape leaves (beef):

1. filling
2. 1 1/3 lb thin mock tender steaks
3. 1 lb ground chuck beef
4. 1/4 cup skunkmonkeys Geek seasoning see my recipe
5. 1/4 cup olive oil
6. 1/4 cup Concorde grape wine
7. 1 large onion chopped
8. 1 can beef broth 15 ounce can
9. 2 cup minute rice
10. 2 tbsp minced garlic heaping
11. wrapping
12. 1 jar 30 ounce of grape leaves rinse well
13. sauce
14. 2 can tomato sauce 30 ounces total
15. 1 1/2 tsp skunkmonkeys Greek seasoning
16. 1/4 cup sugar
17. 1 tsp salt
18. 1 tsp granulated garlic powder
19. topping
20. 2 tbsp grated Romano cheese

Instructions to make to make stuffed grape leaves (beef)

1. preheat oven 450°F Fahrenheit
2. put the chuck and thinly slice the steak into bag add the Greek seasoning and wine and oil to it let sit 30 mimutes
3. to a pan add chopped onions and minced garlic to the pan add the meat after about 1 minute
4. let cook with cover on stirring occasionally till meat is brown dont drain add beef broth
5. let cook 5 minutes add rice stir well turn off heat cover let sit
6. spread wax paper down lay leaf out flat you may need 2 per roll
7. add filling fold the sides in amd roll
8. add to pan do this till done put into oven
9. make sauce add all ingredients for sauce into pot and simmer 10 minutes
10. pen oven pour sauce over the top cook 20 minutes pull out add cheese

While that is certainly not the end all be all guide to cooking easy and quick lunches it is excellent food for thought. The expectation is that this will get your creative juices flowing so you could prepare excellent lunches for the family without the need to do too horribly much heavy cooking from the approach.

So that is going to wrap it up for this special food Easiest Way to Make Favorite stuffed grape leaves (beef). Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!