Easiest Way to Make Favorite Apple & Grapes Malpua

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Recipe of Any-night-of-the-week Apple & Grapes Malpua. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Apple & Grapes Malpua, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple & Grapes Malpua delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Apple & Grapes Malpua using 11 ingredients and 6 steps. Here is how you can achieve that.

#fruits - Here is my version of an amazing dessert with some fruits and juice sitting in my refrigerator. I must say this fusion style dessert turned out very yummy. Serve them chilled as an after-meal dessert or relish as and when desired.

Ingredients and spices that need to be Prepare to make Apple & Grapes Malpua:

1. 1/2 cup whole wheat flour
2. 1/2 cup semolina
3. pinch salt
4. 2-3 tbsp. sugar or to taste
5. 1/2 tsp. cardamom powder
6. 1 tsp. fennel seeds
7. 1 tsp. kewra / rose water
8. 2 cups apple juice or as required
9. 2 tbsp chopped grapes
10. 1-2 tbsp chopped nuts & raisins
11. For shallow frying ghee

Instructions to make to make Apple & Grapes Malpua

1. In a bowl, mix together sooji, atta, sugar, salt, cardamom powder, fennel seeds and required quantity of apple juice.
2. Prepare a batter and leave aside for 25-30 minutes. Add the chopped grapes and add more juice / water if needed. The batter should be of pouring consistency.
3. Heat a non-stick pan and add 1 tsp of ghee. Pour a small ladleful of the batter and cook on both sides till light golden in colour.
4. Soak them in the apple juice for 5 minutes. Make similar malpuas with the remaining batter.
5. Drain and arrange the malpuas on a serving plate and drizzle the apple juice over it. Garnish with the chopped nuts and raisins.
6. Serve, chilled and enjoy this yummy exotic dessert as an after-meal dessert or as and when desired

While that is certainly not the end all be guide to cooking quick and easy lunches it is great food for thought. The expectation is that this will get your own creative juices flowing so you can prepare wonderful lunches for your own family without having to perform too horribly much heavy cooking from the process.

So that is going to wrap it up for this exceptional food Simple Way to Prepare Quick Apple & Grapes Malpua. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!