How to Prepare Quick Green grapes,Walnut and Pomegranate Raita

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, Simple Way to Prepare Ultimate Green grapes,Walnut and Pomegranate Raita. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Green grapes,Walnut and Pomegranate Raita, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green grapes,Walnut and Pomegranate Raita delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Green grapes,Walnut and Pomegranate Raita is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Green grapes,Walnut and Pomegranate Raita estimated approx 15 minutes.

To get started with this recipe, we have to first prepare a few components. You can have Green grapes,Walnut and Pomegranate Raita using 7 ingredients and 2 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Green grapes,Walnut and Pomegranate Raita:

1. 500 ml Curd
2. 1/2 cup Green Grapes chopped
3. 1/2 cup pomegranate
4. 1/2 cup Walnuts chopped
5. 2 tsp Cumin seeds
6. 1 tsp Salt
7. 1 tsp Sugar

Instructions to make to make Green grapes,Walnut and Pomegranate Raita

1. Keep all ingredients ready, dry roast 1 spoon of cumin seeds and coarsely grind to powder.
2. Churn the curd with help of churning stick, add green grapes, walnuts, pomigranite seeds, salt, sugar, cumin seeds and cumin powder and mix well. Green Grapes, walnut and pomogranite raita is ready to serve.

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