Recipe of Any-night-of-the-week Balsamic Chicken on Rice

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Homemade Balsamic Chicken on Rice. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Balsamic Chicken on Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Balsamic Chicken on Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Balsamic Chicken on Rice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Balsamic Chicken on Rice estimated approx 45 mins.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Balsamic Chicken on Rice using 9 ingredients and 5 steps. Here is how you can achieve it.

15 minutes of preperation. 30 minutes of cooking.

Ingredients and spices that need to be Take to make Balsamic Chicken on Rice:

1. 3 Cups Rice
2. 1 lb Chicken Breasts (2)
3. 1 lb Fresh Asparagus (2" pieces)
4. 1 Cup Grape Tomatoes (halved)
5. 1-1/2 Cups Matchstick Carrots
6. 1-1/2 Tbsp Honey
7. 1 Tsp Red Pepper Flakes
8. 3 Tbsp Balsamic Vinegar
9. Salt and Pepper

Instructions to make to make Balsamic Chicken on Rice

1. Create the dressing. In a seperate bowl mix the italian dressing, balsamic vinegar, red peppers and honey. Set aside. Prepare the rice. (A rice maker helps)
2. Add olive oil to the skillet and warm to medium high heat. Season the chicken with salt and pepper. Add the chicken breasts to the skillet and cook for 10 minutes. Flip and drizzle the sauce on the chicken breasts. Cook for another 10 minutes. Remove chicken.
3. In the same skillet add the asparagus, carrots and tomatos. Stir until tender. (4 - 5 minutes) Add rice to a plate and place the veggies on top. Place the chicken on top of the veggies.
4. Add the remaining dressing to the skillet and reduce. When done drizzle it over the chicken.
5. Enjoy!

While that is in no way the end all be all guide to cooking easy and quick lunches it is good food for thought. The hope is that will get your creative juices flowing so that you are able to prepare wonderful lunches for the family without needing to complete too horribly much heavy cooking through the process.

So that's going to wrap it up for this special food Simple Way to Make Super Quick Homemade Balsamic Chicken on Rice. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!