Recipe of Award-winning Mince Pie

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Simple Way to Make Speedy Mince Pie. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Healthful cooking can be difficult as many people don't desire to spend time preparing and planning meals which our families refuse to eat. At the exact same timewe need our own families to be healthy so we are feeling pressured to learn improved and new ways of cooking healthy foods for the family to enjoy (and regrettably in certain instances scorn).

Try sandwiches using unique breads. Contrary to popular belief, my kids love trying new items. It's an uncommon trait that I'm extremely thankful. Trust me I know all too well how blessed I am. Her favourite sandwich choice is now Hawaiian candy rolls. We place the beef, cheese, mustard, and pickle in her roll as if it were a bun and she is thrilled. Additional excellent ideas incorporate hollowing out crusty rolls and filling them with roast beef and cheddar. It is possible to replicate this on your toaster for a few minutes to get a infrequent sandwich treat. The cooking part is very minimal and you usually do not need to possess indepth knowledge of anything to get ready or enjoy those easy snacks. Other great bread ideas comprise croissants with cheese and ham or chicken salad, taco pitas (yet another wonderful favorite in our household), also paninis (this works extremely well in the event that you've got a George Foreman grill or perhaps a panini press).

Many things affect the quality of taste from Mince Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mince Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Mince Pie using 23 ingredients and 10 steps. Here is how you cook that.

I was inspired by a campaign at the British Embassy in Japan for people to enjoy British cuisine firsthand. In Britain, if you eat 12 pies during the 12 days of Christmas (until the Epiphany), then you will receive good luck for the coming year. During this time, dining tables are always set with these mince pies. Recipe by British Embassy

Ingredients and spices that need to be Prepare to make Mince Pie:

1. Mincemeat:
2. 120 grams Raisins
3. 120 grams Sultanas
4. 100 grams Currants
5. 50 grams Dried cranberries
6. 50 grams Butter
7. 120 grams Soft light brown sugar
8. 1 Apple
9. 1 Lemon
10. 45 ml Brandy
11. 1 tsp Cinnamon
12. 1 Nutmeg
13. 1 Clove
14. Pie Crust:
15. 225 grams Cake flour
16. 15 grams Powdered sugar
17. 100 grams Butter
18. 1 Egg yolk
19. 4 tbsp Cold water
20. Finishing Touches:
21. 1 Egg yolk
22. 1 tbsp Milk
23. 1 Powdered sugar

Instructions to make to make Mince Pie

1. Finely chop the dried cranberries and apple.
2. Melt the butter. Juice the lemon and grate the peel.
3. Combine all of the mincemeat ingredients in a bowl.
4. In a separate bowl, add the flour, powdered sugar, and butter diced into 2 cm cubes. Combine well until it becomes smooth and powdery.
5. Add the egg and cold water to Step 4.
6. Gather the dough in a ball and chill in the refrigerator for 1 hour.
7. Roll the dough 4mm thick. Cut out 7cm circles to use as the bottom crust for the pies, and cut out star shapes for the top crust.
8. Line tart molds with the circular crust pieces and fill with the mincemeat. Cover with the star-shaped crust.
9. Brush on an egg wash made of egg yolk and milk. Bake for 15-20 minutes at 180°C.
10. Once they cool, dust with powdered sugar to finish.

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So that is going to wrap this up with this special food Easiest Way to Make Speedy Mince Pie. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!