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Recipe of Award-winning Seared Caesar Salad

Seared Caesar Salad

Hello everybody, it's Brad, welcome to my recipe site. Today, we're going to prepare a distinctive dish, How to Prepare Super Quick Homemade Seared Caesar Salad . One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Let's face it, cooking isn't a high priority from the lifestyles of every man, woman, or child on the planet. In fact, way too folks have made learning to cook a priority within their own lives. This means that individuals frequently exist on convenience foods and boxed blends instead of taking your time and effort to prepare healthful meals for the families and our personal enjoyment.

The same is true for lunches when we frequently resort to a can of soup or box of macaroni and cheese or any other similar product as opposed to putting our creative efforts into creating an instant and easy yet delicious lunch. You may notice many ideas in this guide and the hope is that these thoughts won't only enable you to get off to a great start for ending the lunch rut we all look for ourselves at at any point or another but in addition to try new things on your own.

Lettuce wraps. All these mike delightfully delicious lunch treats along with the filling may be ready ahead of time, which leaves just reheating the filling and wrapping when you're prepared to eat. This is actually a enjoyable lunch to share with your children and it teaches them that lettuce is much more elastic than people frequently give it credit for being. Some individuals choose to choose a teriyaki motivated filling; my children enjoys taco motivated fillings because of our lettuce rolls. You are perfectly free to think of a favourite satisfying of your personal.

Many things affect the quality of taste from Seared Caesar Salad , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Seared Caesar Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Seared Caesar Salad is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Seared Caesar Salad using 7 ingredients and 5 steps. Here is how you cook it.

Caesar salad with a flavor boost from browning and charring

Ingredients and spices that need to be Make ready to make Seared Caesar Salad :

  1. 1 head romaine lettuce
  2. 10 cherry/grape tomatoes
  3. 2 slices sourdough bread
  4. Caesar salad dressing (separate recipe)
  5. Extra virgin olive oil (as needed)
  6. Parmesan cheese (as needed)
  7. Salt and pepper (as needed)

Instructions to make to make Seared Caesar Salad

  1. Read steps to plan for them tempo of recipe. Gather ingredients, knife, large cutting board, 2 pans/griddle, and either a rasp grater or vegetable peeler. Place 12" cast iron pan or flat griddle over high heat. Place 8-10" non stick skillet over medium heat.
  2. Cut sourdough into large crouton squares. 3/4-1" should do. Toss them in a bowl with salt, lots of pepper, and olive oil to coat and place them flat side down on the griddle or skillet while it is still warming up. The idea is to crisp them on the outside and keep them soft and somewhat moist on the interior so cutting them too small will over cook them. Remove them to the same bowl when they turn brown and crisp. Keep the heat on high for the romaine in a moment.
  3. While the Croutons crisp... Wash tomatoes. Put whole tomatoes in the heating non stick skillet drizzle with olive oil, about 2-3 tablespoons, Salt, about 1/4 to 1/2 teaspoon, and pepper as needed. They will blister, then burst, then blacken. At this point shake the pan to coat with juices and cook the other side of the tomatoes. You can either turn off the heat at this point or continue to cook for more concentration of flavor and color on the other side. They are your tomatoes. Do with them as you please.
  4. Cut the romaine in half from root to top. Spread 2 teaspoons of Caesar dressing evenly over the cut half. Gently place the two halves, dressing side down, on the griddle or pan. If you are using a pan it may not completely fit. It's ok. Don't cry. Just cut off and eat the top part. Press gently to make sure maximum surface area is in contact with the iron. The idea is to quickly add color/flavor to the cut side without cooking and/or wilting the lettuce. Depending on how hot your pan is that could be 2 mins to 5 mins. Hotter the better. Smoke is ok.
  5. Assembly! Place lettuce halves on the plate. Drizzle with dressing. Shave or grate generous amount of parm cheese with vegetable peeler or rasp grater. Place 5 tomatoes on each plate or halve. Get fancy with your plating. Come on... You know you want to. Then place croutons on top and drizzle with more olive oil and pepper. Take a bite. Close your eyes. Make it look like you know what you're doing. Ask yourself, can I taste saltiness? Tart and sweetness from the tomatoes? Savory from the dressing? Is it too rich/savory? Then sprinkle with lemon juice. Add more of anything as needed.

While this is in no way the end all be guide to cooking quick and easy lunches it's good food for thought. The hope is that will get your own creative juices flowing so you could prepare wonderful lunches for the own family without needing to do too terribly much heavy cooking through the approach.

So that's going to wrap this up for this special food Recipe of Speedy Seared Caesar Salad . Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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