Recipe of Award-winning Refried Beans ... My Version
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Quick Refried Beans ... My Version. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Let's face it, cooking is not just a high priority at the lives of every man, woman, or child on the planet. In fact, way too folks have made learning to cook important within their own lives. Which usually means that we often rely on power foods and boxed blends instead of taking the time to prepare healthful food for the families and our personal enjoyment.
Which usually means at any given time in your cooking cycles there's quite probably someone somewhere that's better and/or worse at cooking more than you. Take heart from this because even the most effective have bad days in terms of cooking. There are many people who cook for different reasons. Some cook in order to eat and live although some cook because they actually like the whole process of cooking. Some cook through the times of emotional upheaval among others cookout of absolute boredom. Whatever your reason behind cooking or understanding how to cook you should always begin with the fundamentals.
The fantastic thing is that once you've learned the fundamentals of cooking it's improbable that you will ever need to displace them. Which usually means you may always buildup and expand your cooking skills. Since you know new recipes and better your culinary skills and talents you'll quickly realize that preparing your meals from scratch is a whole lot more rewarding than preparing prepackaged meals that are purchased from the shelves of your regional supermarkets.
Many things affect the quality of taste from Refried Beans ... My Version, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Refried Beans ... My Version delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can have Refried Beans ... My Version using 9 ingredients and 10 steps. Here is how you can achieve that.
these are very good! the family loved them. i havnt made these in a long long time.. but finally had the time! :)
Ingredients and spices that need to be Get to make Refried Beans ... My Version:
- 1 lb bag dry pinto beans
- 2 tbsp grape seed oil
- 1 large diced red or white onion
- 2 1/2 tbsp jarred minced garlic
- 1 salt and pepper to taste
- 1 tbsp fresh minced cilantro ( optional )
- 1/2 cup shredded mexican cheese
- 1 water.. see directions.
- 1 1/2 tbsp mexican chili powder (or regular if u don't have it)
Instructions to make to make Refried Beans ... My Version
- pick beans by taking out bad beans, rocks, dirt, etc.. rinse beans well.
- place beans in a pot with 9 cups of water.
- bring beans to a boil and lower to a simmer.
- simmer for 3 hours.. stirring frequently and adding more water as neccessary. when beans are cooked through do not add more water. let it cook down so it thick and resembling chunky refried beans.
- in a skillet place onion, oil and garlic. saute until onion is transparent and cooked through. add salt,pepper and chili powder.
- mix well. then add beans.. mash beans with rest of ingredients.
- fry and mix for 10 - 15 minutes. scraping bottom and sides. stirr a lot so it doesn't burn.
- when heated through and all mashed up. transfer to a serving bowl. sprinkle with cheese and minced cilantro.
- note: if u don't have mexican chili powder regular chili powder is fine. if u don't have cilantro u can sub for minced fresh parsely. if u don't have grape seed oil u can sub for olive oil or veggie oil.
- I forgot to take a final complete picture as I was hungry.. lol. so I just have the crappy picture up.. sorry.. ill get a good one later. :)
You will also discover as your own experience and confidence develops you will find yourself more and more regularly improvising while you move and adjusting meals to fulfill your personal preferences. If you prefer more or less of ingredients or want to earn a recipe a little less or more spicy in flavor you can make simple alterations on the way to be able to attain this objective. In other words you will start punctually to create snacks of one's personal. And that is something which you won't fundamentally learn when it has to do with basic cooking skills to newbies however, you'd never learn if you didn't master those simple cooking skills.
So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Refried Beans ... My Version. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
Post a Comment for "Recipe of Award-winning Refried Beans ... My Version"