Steps to Make Homemade Black grapes ki chutney

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Award-winning Black grapes ki chutney. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Black grapes ki chutney, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Black grapes ki chutney delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Black grapes ki chutney using 5 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Black grapes ki chutney:

1. 1/2 cup black grapes
2. 3 tsp dessicated gola (nariyal)
3. 4 tsp .sugar
4. 1/4 tsp black pepper powder
5. Salt as per taste

Steps to make to make Black grapes ki chutney

1. Grapes ko wash kerke mixi ke jar mein daal denge and all ingredients add kerke nicely grind kar lenge and ek bowl main nikal lenge.
2. Now is ready to eat yummy khetti meethi black grapes chutney. Serve with snacks and poori pranthes. Enjoy it. Happy cooking...

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So that is going to wrap this up for this special food Recipe of Speedy Black grapes ki chutney. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!