How to Prepare Super Quick Homemade Grape Jam glazed roast gammon

Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Favorite Grape Jam glazed roast gammon. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Grape Jam glazed roast gammon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grape Jam glazed roast gammon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Grape Jam glazed roast gammon is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Grape Jam glazed roast gammon estimated approx 60 minutes.

To begin with this recipe, we have to prepare a few ingredients. You can have Grape Jam glazed roast gammon using 4 ingredients and 6 steps. Here is how you can achieve it.

Instead of honey I thought I’d use some of the grape jam I learned to make from @sonia the grapes came from a neighbours garden.

Ingredients and spices that need to be Make ready to make Grape Jam glazed roast gammon:

1. 500 gm gammon joint
2. 100 ml chicken stock
3. Grape jam for glazing
4. 1 ground clove

Instructions to make to make Grape Jam glazed roast gammon

1. Generously glaze your Gammon with Grape Jam (see @sonia for recipe
2. Place in a snug roasting pan and loosely cover with foil
3. Place in a preheated oven (180) for 45 minutes
4. Once time is up remove foil Turn oven up to 200 and Pop back in the oven for 10 minutes, keep an eye on your glaze.
5. Once cooked remove from oven and allow to rest before carving
6. Tonight I served this with my own Turmeric Spinach Rustic Roasties

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