Recipe of Homemade Angoori rabri or grapes ki rabri

Hey everyone, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Steps to Make Any-night-of-the-week Angoori rabri or grapes ki rabri. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Angoori rabri or grapes ki rabri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Angoori rabri or grapes ki rabri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Angoori rabri or grapes ki rabri estimated approx 40 minutes.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Angoori rabri or grapes ki rabri using 11 ingredients and 7 steps. Here is how you cook it.

Rabri is the richest sweet in indian tradition in short mouth waterinzpecig mithai I tried to prepare some different flavour so here it is.#special

Ingredients and spices that need to be Get to make Angoori rabri or grapes ki rabri:

1. 1 1/2 kg full fat milk
2. 1 white bread slice
3. 7 tablespoon sugar
4. 1 cup grapes
5. 1 pinch green food colour
6. 1/2 tsp pepper powder
7. 1/2 tsp cinnamon powder
8. 1 teaspoon cardamom powder
9. 15 almonds
10. 10 kismish/ raisins
11. 1 tsp black Cardamom seeds

Instructions to make to make Angoori rabri or grapes ki rabri

1. Take a heavy bottom pan add some water & then milk boil it
2. When it comes to reduce add bread crumbs & again boil after thick consistency remove it on the flame
3. Grapes grind in a jar & transfer into strainer squeezed all the juice take a pan add grapes
4. Juice food colour & sugar cooked it proper & make a thick liquid
5. Add cardamom powder pepper powder & cinnamon powder in the milk
6. 9
7. Mix it proper & boil it for some time cool it on room temperature & then freeze it for half an hour garnish it with almond slices kismiss & black cardamom seeds powder its ready

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So that is going to wrap it up for this special food Recipe of Award-winning Angoori rabri or grapes ki rabri. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!