Recipe of Favorite Latin chopped salad

February 26, 2022 Post a Comment

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, Simple Way to Make Homemade Latin chopped salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Latin chopped salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Latin chopped salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Latin chopped salad is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

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To begin with this recipe, we must prepare a few components. You can have Latin chopped salad using 13 ingredients and 1 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Latin chopped salad:

1 head romaine lettuce, shredded
4 oz crumbled queso fresco (or substitute feta)
1 can (20 oz) garbanzo beans, drained
1 pint grape tomatoes, quarted
1/2 c sliced black olives
1 can (14 oz) hearts of plam, sliced into 1/2-inch rounds
1/2 medium red onion, peeled and shaved thin
1/4 c fresh oregano leaves, cleaned stemmed, and slightly chopped
1/4 c fresh Italian flat leaf parsley, cleaned, stemmed, and slightly chopped
Juice of two lemons
1/4 c olive oil
1 t salt
1 t black pepper

Instructions to make to make Latin chopped salad

Combine and enjoy!

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So that is going to wrap it up for this special food Recipe of Super Quick Homemade Latin chopped salad. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!