Recipe of Speedy Pin wheels

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a special dish, Simple Way to Make Favorite Pin wheels. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pin wheels, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pin wheels delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pin wheels is 9 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pin wheels estimated approx 40 mins.

To get started with this recipe, we must prepare a few components. You can cook Pin wheels using 3 ingredients and 8 steps. Here is how you cook it.

Was inspired by meoawjinxed recipe similar to this

Ingredients and spices that need to be Make ready to make Pin wheels:

1. 1 puff pastry sheet any will do eight ounces
2. 3 cup pecan, grape jam, and goat cheese base I attached recipe in directions
3. 1 non stick spray as needed

Instructions to make to make Pin wheels

1. Preheat oven 400° Fahrenheit
2. Roll out puff pastry
3. Add base to cover the pastry https://cookpad.com/us/recipes/355621-pecansgrape-jam-and-goat-cheese-base
4. Roll up the puff pastry I sprayed parchment paper so its easier
5. Cut into nine pieces. Lay on a pan that has been sprayed with nonstick
6. Bake 25 minutes till browmed like you like it
7. Hope you enjoy
8. If you want this sweet add quarter cup honey drizzle over top of all the pinwheels

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So that is going to wrap it up for this special food Recipe of Ultimate Pin wheels. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!