Step-by-Step Guide to Prepare Super Quick Homemade Crack Chicken Salad
Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Any-night-of-the-week Crack Chicken Salad. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Crack Chicken Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crack Chicken Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can cook Crack Chicken Salad using 10 ingredients and 3 steps. Here is how you cook that.
This is Lindsay's crack chicken Salad. It's SOOOO DAMN GOOD, you'll need to make a double batch. I promise.
Ingredients and spices that need to be Make ready to make Crack Chicken Salad:
- 1 Rotisserie Chicken, shredded
- 1-2 cups seedless grapes, halved
- 1 gala or Fuji apple, small cubes
- Handful cilantro, chopped
- 1-3 tsp garlic powder, salt, pepper and cayenne to taste
- (I add about a TBL of each because I like it well seasoned)
- 2-3 TBL chia seeds
- 2-3 TBL sunflower seeds
- 1/2 C- 3/4 C mayo (homemade makes this chicken salad!)
- (Use more mayo if you like it wetter)
Steps to make to make Crack Chicken Salad
- In large bowl, shred chicken and add diced apples and halved grapes.
- Add cilantro, spices and chia and sunflower seeds
- Add mayo to desired wetness
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So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Crack Chicken Salad. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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