Steps to Prepare Award-winning Sweet and Sour Meatballs

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Favorite Sweet and Sour Meatballs. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Sweet and Sour Meatballs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet and Sour Meatballs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Sweet and Sour Meatballs using 7 ingredients and 4 steps. Here is how you cook it.

Add some extra chili peppers for some extra heat

Ingredients and spices that need to be Take to make Sweet and Sour Meatballs:

1. 450 ml Heinz chili sauce
2. 450 ml grape jelly
3. 2 lb ground beef
4. 1 large egg
5. 3/4 cup bread crumbs
6. 1 tbsp Montreal steak spice
7. 1 tbsp garlic powder

Instructions to make to make Sweet and Sour Meatballs

1. Put chili sauce and grape jelly in a pot. And simmer on low stirring occasionally.
2. And remaining ingredients in to bowl and mix well. Form into meatballs.
3. Brown meatballs in frying pan on medium heat.
4. Add browned meatballs to the pot of sauce. Cover and simmer for one hour. Serve with rice

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