Easiest Way to Prepare Award-winning Deviled Egg Easter Salad

Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Favorite Deviled Egg Easter Salad. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Deviled Egg Easter Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Deviled Egg Easter Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Deviled Egg Easter Salad is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Deviled Egg Easter Salad estimated approx 45 mins.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Deviled Egg Easter Salad using 14 ingredients and 6 steps. Here is how you can achieve that.

A pretty way to have your easter eggs, I colored the eggs in spring colors!

Ingredients and spices that need to be Take to make Deviled Egg Easter Salad:

1. 8 hard boiled eggs, colored with food color if desired
2. 1/4 cup mayonnaise
3. 1 tsp seaoned rice vinegar
4. 1/2 slalk celery, minced
5. 1 tbsp chopped chives
6. 1/2 tsp black pepper and salt to taste
7. 1 tsp hot sauce, such as Franks brand
8. 6 cup shredded lettece
9. 4 crispy cooked slices of bacon
10. 1 pints grape tomatoes
11. 1 pints tiny button mushrooms
12. 1 large cucumber, thin sliced
13. 12 black olives
14. 1 carrot, cut in to rounds

Steps to make to make Deviled Egg Easter Salad

1. MAKE DEVILED EGGS
2. In a bowl combine mayonnaise, vinegar,celery, chives,pepper, salt and hot sauce, whisk to combine
3. Cut eggs in half, remove yolks and add yolks to mayonnaise in bowl, mash and mix well. Fill egg white halfs with mixture.
4. MAKE SALAD
5. Spread shredded lettece on a platter, place cucumber all around platter. Add deviled eggs on top of lettece, top each egg with a piece of bacon. Add remaining ingredients all around. Serve with your favorite salad dressing.
6. This salad is very adapable, add any salad ngredients you prefer or omit what you don't like"

While this is by no means the end all be guide to cooking easy and quick lunches it's great food for thought. The expectation is that this will get your own creative juices flowing so you can prepare wonderful lunches for the family without the need to complete too much heavy cooking through the practice.

So that's going to wrap it up for this exceptional food Easiest Way to Prepare Quick Deviled Egg Easter Salad. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!