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Recipe of Homemade Portobello capprese

Portobello capprese

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, Simple Way to Prepare Ultimate Portobello capprese. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Portobello capprese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Portobello capprese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Portobello capprese is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Portobello capprese estimated approx 20 mins.

To get started with this particular recipe, we have to first prepare a few components. You can have Portobello capprese using 9 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Portobello capprese:

  1. 4 big portobello mushrooms
  2. 350 grams baby spinach
  3. 300 grams mozzarella cheese
  4. 300 grams grape tomatoes (cut and half)
  5. 2 tbsp olive oil
  6. 4 tbsp balsamic vinager
  7. Salt and pepper
  8. 10 leaves fresh basil (chopped)
  9. 1 tbsp garlic paste

Instructions to make to make Portobello capprese

  1. Clean the mushrooms black hair with a teaspoon, seasoning with olive oil, salt, pepper and garlic paste. Put on the grill for 3 minutes each side.
  2. Mix in a bowl,the grape tomatoes cutting in half, the baby spinach and chopped basil, seasoning with salt, pepper, 1 tbsp of olive oil, balsamic vinegar, salt and pepper.
  3. Take out from the grill the portobello mushrooms and stuffing with the seasoning veggies, and spread the mozzarella on top,be very generous.
  4. Broil the mushrooms in low for 8 minutes to 10 and enjoy like appetizer.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Favorite Portobello capprese. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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