Recipe of Speedy Watermelon Macédoine

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Easiest Way to Prepare Ultimate Watermelon Macédoine. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Watermelon Macédoine, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Watermelon Macédoine delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Watermelon Macédoine is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Watermelon Macédoine using 10 ingredients and 4 steps. Here is how you cook that.

This is a cold dessert perfect for summer. It's an Italian dessert of seasonal fruits marinated in a syrup. It's a great dish because of its beautiful jewel-like appearance, plus it can be made very easily. Since it looks gorgeous, it's perfect for a party menu or to serve it to your guests. I heard that macédoine means "to mix". Marinate the fruits right away after cutting them with the lemon juice to prevent discoloring. For more of my recipes, please see my blog, "Meals in America." http://blog.livedoor.jp/yakubonse/ (Japanese-language) For 4-5 servings. Recipe by Sala

Ingredients and spices that need to be Prepare to make Watermelon Macédoine:

1. 1/4 Watermelon
2. 1 Banana
3. 1 Nectarine
4. 10 pieces Grapes (I used seedless kyoho grapes)
5. 1 Tangerines, oranges, or any other citrus fruit
6. 1 Any other fruit of your choice
7. ★ For the marinade:
8. 5 tbsp ★ Sugar
9. 4 tbsp ★ Lemon juice
10. 1 optional ★ Liqueur (aromatic liqueur such as white wine or kirsch are recommended)

Steps to make to make Watermelon Macédoine

1. Combine the ★ ingredients in a bowl and set it aside.
2. Peel the fruit, cut into bite-sized pieces, place in the bowl and coat with the ★ ingredients, mixing them together by hand.
3. Once the juice starts to come out of the fruit, chill it until ice cold in the refrigerator. Transfer it into a serving bowl and serve.
4. Top it with some ice cubes or herbs if desired and enjoy it with your friends!

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So that's going to wrap it up for this exceptional food Steps to Make Ultimate Watermelon Macédoine. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!