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Recipe of Award-winning Panee rMakhana, grapes raita, rajgiri halwa and farari bhakhri

Panee rMakhana, grapes raita, rajgiri halwa and farari bhakhri

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Homemade Panee rMakhana, grapes raita, rajgiri halwa and farari bhakhri. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Panee rMakhana, grapes raita, rajgiri halwa and farari bhakhri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Panee rMakhana, grapes raita, rajgiri halwa and farari bhakhri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Panee rMakhana, grapes raita, rajgiri halwa and farari bhakhri is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Panee rMakhana, grapes raita, rajgiri halwa and farari bhakhri estimated approx 40 Minute.

To get started with this recipe, we have to prepare a few components. You can cook Panee rMakhana, grapes raita, rajgiri halwa and farari bhakhri using 28 ingredients and 22 steps. Here is how you cook it.

#Navratrisatvikfood

Ingredients and spices that need to be Prepare to make Panee rMakhana, grapes raita, rajgiri halwa and farari bhakhri:

  1. For Rajgiri Halwa...
  2. 2 tbsp rajgiri flour
  3. 2 tbsp ghee
  4. 2 tbsp sugar
  5. as needed Water
  6. For grapes Raita.
  7. 1 bowl curd
  8. 1/2 bowl grapes
  9. 1/4 tsp rock salt
  10. 1/4 tsp roasted jeera
  11. For Paneer Makhana sabji.
  12. 1 bowl makhana
  13. 200 gm paneer
  14. 3 tomatoes
  15. 2 tbsp cashew nuts
  16. 2 tsp green chilli ginger paste
  17. 2 tbsp desicated coconut
  18. 2 tbsp makhana
  19. 1 cup milk
  20. 1 tsp sugar
  21. to taste rock salt
  22. 1 tsp Black pepper
  23. For bhakhri
  24. 2 bowl fararli flour
  25. 5 potatoes boiled mashed
  26. 1 tsp ginger and chilli paste
  27. to taste Salt
  28. for fry Ghee

Steps to make to make Panee rMakhana, grapes raita, rajgiri halwa and farari bhakhri

  1. For halwa.. Take a vessel.. add ghee and rajgiri flour... Roast till brown
  2. Now add water in it mix it.. Now add sugar...
  3. Rajgiri halwa is ready
  4. For raita...
  5. Mix all ingredients..
  6. Raita is ready
  7. For Paneer Makhana veg.... Roast makhana in microwave
  8. Paste all ing of gravy
  9. Take a nonstick vessel..add ghee and paste saute it
  10. Now add spices salt white pepper black pepper
  11. Saute it properly
  12. Add milk.. Cook it for 10 minutes.. Add sugar..
  13. Add paneer and roasted makhana..
  14. Cook for 5 minutes
  15. Paneer and makhana is ready
  16. For bhakhri.....mix all ingredients and make a dough..
  17. Mash the potatoes and mix all ings
  18. Make balls
  19. Roll it
  20. Roast it on tava by put ghee
  21. Bhakhri is ready
  22. Satvik platter is ready

While this is certainly not the end all be all guide to cooking quick and easy lunches it is excellent food for thought. The expectation is that will get your creative juices flowing so that you could prepare excellent lunches for the family without having to do too horribly much heavy cooking through the practice.

So that's going to wrap it up for this special food Recipe of Super Quick Homemade Panee rMakhana, grapes raita, rajgiri halwa and farari bhakhri. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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